First Post by the Last Sister

Several months ago, my two sisters and I thought it would be fun to start a blog together that combined the 3 Fs: Faith, Family and Food.  My middle sister lives in Australia, and the youngest sister lives in Brazil.  She got the blog going with her first post here.    She has inspired me to get going on a post as well.

Enjoy!

Falling

Although we got gypped out of a summer here save for the last couple of weeks of August, I can't help being excited about Autumn.  The thought of cool evenings and changing leaves, piles of pumpkins and baking pumpkin bread and soup gets me in the mood for this fun season.  I've been thinking about Halloween costumes for the kids.  We don't dress the kids in witch, ghoulish or scary costumes, but there is a VERY cute witch costume that would be darling on Thumbelina, because, well sometimes, she's a bit of a witch.  Hey, I am, too, so I can't judge her harshly.

During this season, John and I compete for Pumpkin Guesser of the Weight Champ.  The prizes are a coffee of the winner's choice paid by the loser competitor and bragging rights.  Last year's champ was a charming and delightful (and humble) person, if I do say so myself.

So, it's time to push the '66 Valiant out of the garage so that I can climb into the attic and get out the fall decor. It's time to buy some pumpkins and make this delicious soup. It's time to post some photos and recipes on the new blog.  Since I'm the only sister in the Northern Hemisphere, I'll be posting autumn dishes, while Mary and Kate will most likely post summer dishes. Or maybe not. We haven't posted anything yet.  Either way, I hope you'll join us over there and send us your own favorite fall recipes.  We'll post them!

Photo taken at one of my favorite stores near work.  

New Blog Coming!

Good morning! Bom Dia! G'day!

I'm very excited about a new fun project in the works with my sisters, Mary and Katie.  We are starting a blog about food, family and faith...oh, and about being on 3 different continents.


We hope to be up and running soon and look forward to your feedback and sharing our recipes and our lives across North America, South America and Australia!