Shortly before starting, I realized that I had no brown sugar. Joy the Baker to the rescue again. Homemade brown sugar is fluffy and delicious! I happened to have a bottle of molasses in the pantry for ginger biscotti that I never made.
Thursday, June 23, 2011
Cranberry Coffee Cake
Last night, after the kids were in bed, I decided to bake something using what we had in the freezer/pantry. I've had 2 bags of cranberries in the freezer since November. A couple of weeks ago I used some in muffins. Coffee cake sounded good, so I googled 'cranberry coffee cake' and found a gem from Joy the Baker.
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Shortly before starting, I realized that I had no brown sugar. Joy the Baker to the rescue again. Homemade brown sugar is fluffy and delicious! I happened to have a bottle of molasses in the pantry for ginger biscotti that I never made.
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The cake turned out well, and the strudel top is delicious. If you have extra cranberries around Thanksgiving, or have a bag in the freezer like I did, give this recipe a try.
Shortly before starting, I realized that I had no brown sugar. Joy the Baker to the rescue again. Homemade brown sugar is fluffy and delicious! I happened to have a bottle of molasses in the pantry for ginger biscotti that I never made.
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1 comment:
oooh! this looks delish! I love it when people post a good recipe!
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